Lavender Roasted Carrots

 Cut 1lb of carrots or about 8 carrots into quarters

 Drizzle with 1Tbl of Olive oil

 Top with 1tsp culinary lavender, salt & pepper

Cook in preheated 400 degree oven for 20-25 minutes.

For another idea- Drizzle carrots with Lavender Infused Honey and cook as instructed above. If you want to know how to make Lavender Infused Honey check out February post.

If your interested in purchasing culinary lavender from Norwood Farm here is the link https://www.etsy.com/shop/Norwoodlavenderfarm?ref=hdr_shop_menu